Dr. Ahlam Badreldin Ibrahim Mukhtar El Shikieri
Associate Professor
Dr. Ahlam Badreldin Ibrahim Mukhtar El Shikieri is an accomplished Associate Professor and Consultant Clinical Nutritionist with over 19 years of experience in the field of clinical nutrition and dietetics. With a Ph.D. in Clinical Nutrition from Queen Margaret University, Edinburgh, UK, and a Postgraduate Diploma in Community Nutrition, Dr. Ahlam brings a wealth of academic and practical expertise to her profession.
Throughout her career, Dr. Ahlam has demonstrated a commitment to excellence, evidenced by numerous awards and recognitions, including the Outstanding Dietitian of the Year Award from the American Academy of Nutrition and Dietetics and the Professional Member of the Year Award from the International Academy of Nutrition Educators. She has also been honored for her academic achievements, being the recipient of the "Best Academic Student" prize for three consecutive years during her Bachelor's degree studies.
Dr. Ahlam's work extends beyond clinical practice to encompass research, teaching, and community service. She has supervised both Ph.D. and Master's students, contributed to various research projects, and presented papers at prestigious international conferences. Her expertise in dietary assessment, anthropometric measurements, and laboratory work underscores her holistic approach to patient care and research methodology.
As a consultant and advisor, Dr. Ahlam has collaborated with educational institutions, healthcare organizations, and government bodies to promote nutrition education and public health initiatives. Her leadership roles, including Head of the Clinical Nutrition Department at Taibah University and President of the International Affiliate of the Academy of Nutrition and Dietetics, reflect her commitment to advancing the field of clinical nutrition on a global scale.
In addition to her professional contributions, Dr. Ahlam is known for her compassionate and patient-centered approach to healthcare. She is described as trustworthy, patient, and highly organized, with excellent communication skills and a passion for educating patients and colleagues alike. Her dedication to evidence-based practice and continuous professional development ensures that she remains at the forefront of clinical nutrition research and practice.
Overall, Dr. Ahlam Badreldin Ibrahim Mukhtar El Shikieri is a respected leader in the field of clinical nutrition, whose expertise, dedication, and compassionate care have positively impacted the lives of countless individuals and communities.
